Tender roasted cauliflower and crispy chickpeas tossed with fresh herbs and a tahini-lemon dressing.
Bright lemon flavors freshen up this clean and simple dish.
A protein-rich no-cook salad of creamy butter beans tossed with fresh herbs, lemon, and a drizzle of quality olive oil.
Chilled wheat noodles drenched in the most incredible sesame-peanut dressing — this is summer noodle heaven!
A fresh and vibrant salad packed with protein and wholesome ingredients.
Stuffed vegetables with a delicious and protein-rich filling.
A Provençal classic with seared tuna, green beans, eggs, olives and a tangy Dijon dressing.
Sweet mango, buttery avocado and juicy prawns in a zesty lime-chilli dressing.
Tuscan bread salad soaked in ripe tomato juices with basil, capers and red onion.
French bistro classic — warm puy lentils with lardons, poached egg and Dijon vinaigrette.
Lebanese herb salad — mountains of parsley and mint with bulgur wheat, tomato and lemon.
All the bold flavours of a Caesar salad, wrapped up and ready to go — a brilliant lunch-box hero!