Crisp cucumbers marinated in gochugaru, sesame and rice vinegar — spicy, tangy, addictive.
A hearty composed salad with hard-boiled eggs, bacon, avocado, blue cheese, and chicken on a bed of crisp greens—all the protein you need.
Massaged kale with classic Caesar dressing, crispy chickpea croutons and Parmesan.
Layered Caesar salad in mason jars for grab-and-go meals throughout the week—protein-packed and fresh.
Baby spinach with ripe strawberries, candied walnuts, goat's cheese and balsamic glaze.
A fresh and vibrant salad packed with protein and wholesome ingredients.
A Provençal classic with seared tuna, green beans, eggs, olives and a tangy Dijon dressing.
Crisp romaine, golden croutons and a silky anchovy-Parmesan dressing.
Earthy green lentils with caramelised roasted veg and a sherry vinegar dressing.
Layers of ripe tomato, fresh mozzarella and basil with good olive oil and balsamic.
Grilled chicken over mixed greens with mango, avocado and a honey-lime vinaigrette.
Juicy grilled steak served over fresh mozzarella, tomatoes, and basil with a balsamic glaze for a protein-packed, keto-friendly salad.