Dish Type
Lifestyle & Diet
Cuisine
Convenience
Fresh raw vegetables with creamy homemade guacamole. A healthy, no-cook snack that's vegan and perfect for any occasion.
Yellow lentil dal with garlic-mustard-cumin tadka — served with basmati rice.
A stunning array of fresh, crisp raw vegetables with vibrant dips—perfect for entertaining or as a healthy snack.
A Provençal classic with seared tuna, green beans, eggs, olives and a tangy Dijon dressing.
Crisp romaine, golden croutons and a silky anchovy-Parmesan dressing.
Earthy green lentils with caramelised roasted veg and a sherry vinegar dressing.
Layers of ripe tomato, fresh mozzarella and basil with good olive oil and balsamic.
Grilled chicken over mixed greens with mango, avocado and a honey-lime vinaigrette.
Everything you love about Caprese salad, pressed into a golden, melty panini — absolutely irresistible!
Quick, colourful and absolutely delicious — once you master the basic stir-fry technique, you'll use it endlessly!
Everything cooked on one sheet pan for easy preparation and cleanup.
Authentic salata mashwiya (grilled salad) prepared with traditional Middle Eastern spices and fresh ingredients. Serve warm with pita bread or rice.
