A vegan-friendly sandwich filled with seasoned smashed chickpeas, fresh vegetables, and a lemony mayo on crusty bread.
Tender spiced chicken wrapped in a soft tortilla with yogurt sauce and fresh vegetables.
Protein-packed chickpeas prepared with fresh ingredients.
Authentic salata mashwiya (grilled salad) prepared with traditional Middle Eastern spices and fresh ingredients. Serve warm with pita bread or rice.
Authentic fatteh (layered chickpea & bread) prepared with traditional Middle Eastern spices and fresh ingredients. Serve warm with pita bread or rice.
A Provençal classic with seared tuna, green beans, eggs, olives and a tangy Dijon dressing.
Crisp romaine, golden croutons and a silky anchovy-Parmesan dressing.
Earthy green lentils with caramelised roasted veg and a sherry vinegar dressing.
Layers of ripe tomato, fresh mozzarella and basil with good olive oil and balsamic.
Grilled chicken over mixed greens with mango, avocado and a honey-lime vinaigrette.
Everything you love about Caprese salad, pressed into a golden, melty panini — absolutely irresistible!
Quick, colourful and absolutely delicious — once you master the basic stir-fry technique, you'll use it endlessly!