An elegant Italian seafood pasta with fresh clams in a white wine and garlic sauce—a restaurant-quality dish at home.
Sliced veal in a silky tuna and caper sauce, perfect cold summer dish.
Seafood risotto rich with shrimp, mussels, and clams in a delicate broth.
Quick, no-cook Italian salad combining canned tuna and beans with fresh herbs.
Delicate fish poached in a fragrant broth with tomatoes, garlic, and fresh herbs.
Hearty Tuscan salad combining crusty bread, tomatoes, tuna, and a tangy vinaigrette.