Silky oven-baked salmon with a garlic butter glaze, bright lemon and fresh dill — effortlessly elegant and ready in under 20 minutes.
A delicious moroccan grilled with traditional flavors.
Sheet pan Italian chicken with basil pesto, roasted tomatoes, and vegetables—a complete gluten-free meal in one pan.
A traditional Vietnamese dish - Grilled
Perfectly seared sirloin steak bathed in vibrant Argentinian chimichurri — bold, herby, garlicky and absolutely magnificent.
A classic Chinese grilled featuring authentic flavors and traditional preparation methods.
Tender, juicy chicken that falls apart with a fork, cooked low and slow with a savory broth—perfect for meal prep and batch cooking.
Butterflied chicken breast marinated in lemon, garlic, oregano and olive oil — grilled until golden, juicy and full of Mediterranean sunshine.
Tender marinated pork skewers with lemon, oregano and garlic, grilled until beautifully caramelised — a Greek taverna classic you'll make on repeat.
Yogurt-marinated chicken with tandoori spices, grilled until charred and smoky — vibrant, deeply flavoured and utterly gorgeous with naan and mint chutney.
Tender lean turkey meatballs baked golden then simmered in a rich, herby tomato sauce — loved by kids and adults alike, and brilliant for batch cooking.
Bell peppers stuffed or roasted with a delicious and nutritious filling.