A traditional Greek comfort soup made with white beans, tomatoes, and olive oil — hearty and wholesome.
A colorful bowl packed with seasoned black beans, rice, roasted vegetables, and fresh toppings—all the burrito flavors without the wrap.
Creamy chickpea soup enriched with lemon and garlic — nourishing Greek comfort food.
A comforting and hearty soup that is both satisfying and healthy.
Marinated and grilled portobello mushroom caps served over greens with burger toppings for a vegan, gluten-free delight.
Earthy green lentils with caramelised roasted veg and a sherry vinegar dressing.
Bold and filling black bean salad with charred corn, avocado, jalapeño and lime.
Crisp cucumbers marinated in gochugaru, sesame and rice vinegar — spicy, tangy, addictive.
Warm lentils with wilted spinach, turmeric tempered dressing and toasted cumin.
Don't believe people who say tofu is boring — this crispy baked tofu is absolutely addictive, and the miso dressing is pure magic!
A fresh and vibrant salad packed with protein and wholesome ingredients.
A legendary Tuscan vegetable and bread soup, thick and hearty—the perfect way to use up stale bread and vegetables.