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Baked Feta PastaMediterranean

Baked Feta Pasta

A viral sensation of baked feta cheese surrounded by cherry tomatoes, creating a creamy sauce for pasta.

32 minEasy480 cal
Pasta PuttanescaItalian

Pasta Puttanesca

The gutsy, salty, intensely flavourful pasta of Naples — pantry ingredients that create pure magic!

20 minEasy510 cal
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Zaru Soba (Cold Buckwheat Noodles)Japanese

Zaru Soba (Cold Buckwheat Noodles)

Zaru Soba (Cold Buckwheat Noodles) is a delicious Japanese dish featuring authentic flavors and traditional preparation methods.

30 minEasy380 cal
Pasta e FagioliItalian

Pasta e Fagioli

Hearty Italian soup combining pasta and beans in a rich tomato broth.

40 minEasy380 cal
Dan Dan NoodlesChinese

Dan Dan Noodles

A classic Chinese pasta featuring authentic flavors and traditional preparation methods.

30 minEasy420 cal
Tagliatelle with Smoked Salmon & DillItalian

Tagliatelle with Smoked Salmon & Dill

Elegant, creamy and ready in 20 minutes — this smoked salmon pasta feels wonderfully indulgent for a weekday lunch!

20 minEasy540 cal
Gnocchi al PestoItalian

Gnocchi al Pesto

Pillowy potato gnocchi coated in fragrant basil pesto.

40 minEasy420 cal
Spaghetti BologneseItalian

Spaghetti Bolognese

The real, slow-cooked Italian ragù — this is the Bolognese that will ruin all other Bolognese for you forever!

1h 15minMedium580 cal
Pasta PrimaveraItalian

Pasta Primavera

A celebration of spring vegetables in a light, creamy sauce — colourful, fresh and absolutely lovely!

25 minEasy520 cal
Spaghetti CarbonaraItalian

Spaghetti Carbonara

The real Roman carbonara — no cream, no shortcuts, just eggs, Pecorino, guanciale and the most incredible silky sauce you've ever tasted!

17 minMedium620 cal
LaksaThai

Laksa

A fragrant, spicy, coconut-rich noodle soup from Southeast Asia — once you try it, you'll be completely obsessed!

35 minMedium540 cal
Pasta with Fresh Tomato SauceItalian

Pasta with Fresh Tomato Sauce

Simple, summery pasta with fresh tomato sauce, garlic, and basil.

20 minEasy380 cal
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