A vibrant, refreshing British soup made from sweet peas and fresh mint, served hot or chilled.
A budget-friendly, freezer-friendly lentil dahl that develops beautiful depth after freezing.
A traditional Icelandic soup brimming with tender lamb meat, root vegetables, and pearl barley in a rich, savory broth. This centuries-old recipe reflects the Icelandic heritage and is a staple at every family gathering.
A simple, nutritious sweet potato & ginger soup recipe perfect for everyday cooking.
Hearty chickpeas combined with creamy spinach in an aromatic, budget-friendly curry.
Slow-roasted tomatoes blended into a velvety soup with fresh basil and a swirl of olive oil.
The great Italian vegetable soup with cannellini beans, seasonal veg and pasta.
Aromatic coconut milk broth with lemongrass, galangal, mushrooms and tender chicken.
Bold and smoky black bean soup with chipotle, cumin and a squeeze of lime.
A comforting and hearty soup that is both satisfying and healthy.
A hearty, aromatic stew of chickpeas and tomatoes with warming spices—comfort food that's vegan and full of plant-based protein.
Rich and tangy soup with fish, pickles, and olives, a complex flavored traditional Slavic soup.